Spanish-style lentils (lentejas).

One of the dishes that transports me back to my childhood is lentils. They were a regular feature growing up because they were cheap and a small amount made a mountain of food. We used to have two versions of this dish, a Swiss-style version with smoked pork belly and bratwurst sausage or occasionally a…

Smoked cheese and pink peppercorn croquetas

My father is Spanish, so growing up we’d always have Spanish food in our house. Chorizo was a staple, tortilla and croquetas would be made regularly and paella would be made over an open fire on special occasions. For me Spanish food is linked to many happy memories. One of those happy memories is visiting…